Made on our family farm using only the finest fruity ingredients, our alcoholic fruit mixers come in four delicious flavours: blackcurrant, strawberry, raspberry and pear.
All of our products are made from carefully selected, locally grown fruit, and produced in Herefordshire. Each fruit mixer contains 95% pressed fruit juice, a little champagne yeast and just the right amount of British sugar to sweeten.
These fruity alcoholic mixers are the perfect complement to white wine, champagne and Prosecco, and can be used in long drinks and cocktails with spirits such as vodka, gin and martini. Find out how famous British chef, Mark Hix, uses his British Cassis here.